Projected medium / 1984
Title | Food for body and spirit |
Item type | Projected medium |
Author(s) |
|
Imprint | Berkeley, CA University of California Extension Media Center, 1984 |
Series | Taste of China |
Volume | Part 2 |
Language | English |
URL | Link to original record |
Notes |
|
Physical description | 1 reel of 1 (29 min.) (1,014 ft.) : opt sd., col. ; 16 mm. print. |
Languages:
Date text:
1984Publisher:
University of California Extension Media CenterSubject headings:
Item Type:
Oskicat subjects:
Millenium MARC Record:
LEADER 00000ngm a22004571a 4500
001 12023689
005 20060303 TAPE OCLC0303: 0034
007 mr caaadmnarauuac------
008 060306s1984 cau029 e s mleng c
009 Reclvl: f Addate: 060306 Addid: OCL Moddate: 080605 Modid:
XRF
010 84701255
035 (PFA-FILM)14953
035 (PFA-FILM)14952
035 (PFA-FILM)14951
035 (PFA-FILM)13463
035 GLADN152020874
040 ALA Booklist|cDLC|dCUY
090 |b1612-01-12855
090 |b1612-01-13060
090 |b1612-01-13061
090 |b1612-01-13062
245 00 Food for body and spirit|h[motion picture] /|cSue Yung Li
Films presents ; produced by Sue Yung Li ; director and
associate producer, Michael Lerner ; written by Sue Yung
Li and Michael Lerner.
257 United States.
260 Berkeley, CA :|bUniversity of California Extension Media
Center,|c1984.
300 1 reel of 1 (29 min.) (1,014 ft.) :|bopt sd., col. ;|c16
mm.|3print.
490 1 A taste of China ;|vPart 2
500 Copyright notice: c 1983 Sue Yung Li.
506 Pacific Film Archive collection; non-circulating.|5CUY.
508 Music, David Mingyue Liang ; cinematography, Richard Hardy
; supervising editor, Michael Lerner.
511 0 Narration, Chao-Li Chi.
520 Investigates the impact of religious influences on Chinese
cuisine. Takes the viewer into a Taoist temple kitchen and
an herbal medicine restaurant. A visit to a monastery
illustrates the role of Buddhism in the development of
China's extensive and elaborate vegetarian cuisine.
541 0 PFA 1612-01-13060. D0004
541 0 PFA 1612-01-13062. D0004
541 0 PFA 1612-01-13061. D0004
541 0 PFA 1612-01-12855. D0406
590 PFA 1612-01-13060. |aCOPY-SPECIFC DESCRIPTION: 1 reel of
1 (29 min.) (1,015 ft.) : opt sd., col. ; 16 mm. print.
|aCONDITION NOTE: Last checked: 2007/05/22 Preserved
color. Mild scratches at head. Very good to excellent
condition. Best print. CONDITION NOTE: Last inspected:
2007/07/27 Same
590 PFA 1612-01-13062. |aCOPY-SPECIFC DESCRIPTION: 1 reel of
1 (29 min.) (1,015 ft.) : opt sd., col. ; 16 mm. print.
|aCONDITION NOTE: Last checked: 2007/05/22 Color is well
preserved. Mild scratches throughout. Very good to
excellent condition. Third best print. CONDITION NOTE:
Last inspected: 2007/07/27 Same
590 PFA 1612-01-13061. |aCOPY-SPECIFC DESCRIPTION: 1 reel of
1 (29 min.) (1,016 ft.) : opt sd., col. ; 16 mm. print.
|aCONDITION NOTE: Last checked: 2007/05/22 Great color.
Great sound. Very minimal scratches. Very good to
excellent condition. Second best print. CONDITION NOTE:
Last inspected: 2007/07/27 Same
590 PFA 1612-01-12855. |aCONDITION NOTE: Last checked: March 2,
2006 excellent condition. CONDITION NOTE: Last inspected:
2003/10/14 excellent condition; very light to no scratches
throughout; print is estar; was treated with vacuumate
process, a kind of protective coating
650 0 Cooking, Chinese.
650 0 Vegetarian cooking.
650 0 Food|xReligious aspects|xBuddhism.
650 0 Food|xReligious aspects|xTaoism.
655 7 Documentaries and factual works|2mim
655 7 Shorts.|2mim
700 1 Lerner, Michael,|d1951-
700 1 Li, Sue Yung.
700 1 Hardy, Richard.
700 1 Liang, David Mingyue,|d1941-
700 1 Chi, Ch'ao-Li.
710 2 Sue Yung Li Films.
710 2 University of California (System).|bExtension Media
Center.
830 0 Taste of China ;|vPart 2.
935 GLADN152020874
941 0 PFA 1612-01-13060. D0004 donation 2004/03/01
941 0 PFA 1612-01-13062. D0004 donation 2004/03/01
941 0 PFA 1612-01-13061. D0004 donation 2004/03/01
941 0 PFA 1612-01-12855. D0406 donation 2003/10/10
954 20120801|bMarcive Authority Bib
956 20140224|bPFA migration/merge load
957 OCLC xref loaded 20140309
994 02|bCUY