by Schreier, Curtis; Ant Farm (Design group)
VHS / 1971
TitleInflatables illustrated
Item typeVHS
Author(s)Schreier, Curtis
ImprintUnited States [s.n.], 1971
LanguageEnglish
URLLink to original record
Notes
  • Pacific Film Archive collection; non-circulating. CUY.
  • PFA 0504-01-8710. Restricted: Other copy available for research.
Physical description1 videocassette of 1 (31:35 min.) (Digital Betacam NTSC) : sd., b&w ; 1/2 in.

Languages:

Date text: 
1971
Author: 
Schreier, Curtis
Publisher: 
[s.n.]
Subject headings: 

Item Type:

Millenium MARC Record: 
LEADER 00000ngma 2200361Ka 4500 001 212409483 005 20080229 TAPE OCLC0229: 0025 007 vf mzahou 008 080303s1971 xxu032 vleng 009 Reclvl: f Addate: 080303 Addid: OCL Moddate: 080625 Modid: XRF 035 (PFA-FILM)15573 035 GLADN17737219 040 CUY|beng|cCUY 090 |b0504-01-8710 245 00 Inflatables illustrated|h[videorecording] /|cthe Ant Farm. 257 United States. 260 United States :|b[s.n.],|c[1971] 300 1 videocassette of 1 (31:35 min.) (Digital Betacam NTSC) :|bsd., b&w ;|c1/2 in. 506 Pacific Film Archive collection; non-circulating.|5CUY. 506 PFA 0504-01-8710. Restricted: Other copy available for research. 520 In the late 1960s and early '70s, the Ant Farm collective pioneered the idea of "inflatable" structures as alternative architecture. Curtis Schreier Illustrated offers a visual primer on how Ant Farm prepared and constructed their utopian, experimental inflatable-plastic architecture. 538 Digital Betacam NTSC. 590 PFA 0504-01-8710. |aCONDITION NOTE: Last checked: 2008/02/ 28 Excellent condition. 650 0 Air-supported structures. 655 7 Personal/independent works.|2mim 655 7 Shorts.|2mim 700 1 Schreier, Curtis. 710 2 Ant Farm (Design group) 935 GLADN17737219 941 0 PFA 0504-01-8710. PFA collection acquisition transferred from original 1/2 master at BAVC preservation project 1998 /09/10 946 PFA 0504-01-8710. Record created 2008/02/28 by sw. 948 PFA 0504-01-8710. Restricted: Other copy available for research. 956 20140224|bPFA migration/merge load 957 OCLC xref loaded 20140309 994 02|bCUY